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Chef Rebecca Peizer
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All

Things Culinary

About
Silver Steel Plate
  • YouTube
  • Instagram

Innovative, Whimsical, and Global approach to the latest and future Culinary Trends

Culinary Conference and Leadership Presentations

Commodity Board Culinary Expertise, Professional Chef Education, Culinary Curriculum

Recipe Development, Food and Wine Events and Engagements

Wellness Retreat Chef Service

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"Chef Rebecca is an extremely talented chef who makes exquisite food with sustainably sourced ingredients and has a vast wealth of knowledge about global cuisine. I highly recommend Chef Rebecca for your most important events and educational culnary experiences, and I am confidant you will leave with full bellies, fun facts and happy hearts."

-Remi Cohen, CEO

Domaine Carneros Winery

"Chef Rebecca is THE chef to hire for your next Top-End Event"

Jean Charles Boisset

President\\

Boisset Family Estates

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“Chef Rebecca took our customer's concepts and added worldly flare making them new, exciting, and edgy. She is our first choice for anything culinary!”

-George Chiala, CEO

Chiala Family Farms

and CFO Global Mushrooms

"Whether in the company of 1 or 100 guests, Chef Rebecca commands respect while emanating a warm, knowledgeable and genuine demeanor.I urge anyone who has a chance to take a class or workshop, or hire her for a high end event to do so."

-Elana Hill

Managing Partner

Prime Solum, Expression 38°, Tetra

About
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"Chef Rebecca has brought so much innovation to our great product and we appreciate her expertise and knowledge"

-Meghan McKenna

Senior Director of Foodservice

and  Marketing

National Watermelon

Promotion Board

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"Chef Rebecca Peizer understands food and shares that talent in a humble, understandable fashion.  She also has the unique ability to create delicious food that loves wine.  As a sommelier and educator, it's inspiring to work with someone like her"

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Certified Master Sommelier

LET'S CONNECT
TO DISCUSS WHAT I CAN DO FOR YOU
&
 TO STAY INFORMED OF UPCOMING EVENTS
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